What The Pros Use

Dances With Smoke

Beef Brisket Rub

There is nothing better than a great smoked beef brisket.  This is the perfect rub for it.  It is the same rub I used on the brisket that placed 6th at the Jack Daniels World Invitational BBQ Championship, and has gained many 1st place finishes over the years. It does not contain MSG and is Gluten free.

Dances With Smoke

Lemon Rub

This is a wonderful "all purpose" spice rub.  It can be used on pork loins, poultry, seafood, and grilled vegetables.  I particularly like it on beef tri-tip roasts.  Tri-tip is often a category in one-day bbq competitions.  This rub has won many first place finishes, along with other top awards.  It starts with a solid lemon-pepper base and adds more pepper,  plus salt, garlic and other spices.  The lemon becomes a subtle favor.  Once you try it, you will find other things to shake it on

Junior’s RUB FOR GRUB

Junior's Rub for Grub is a complete and balanced seasoning that is perfect for pit masters and casual backyard barbecue cooks alike. The Mission for Junior's Rub for Grub: To be some of the elite rubs for the competition crowd as well as for backyard cooks. Junior's Rub for Grub has caused quite the stir over the years! Our popular rub was named for several awards, and our owner and master chef Junior Urias was featured on several cooking television programs and his food was showcased all over the world, including Sweden.
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